Eating on the Wild Side

Just got Eating on the Wild Side by Jo Robinson today. Also recommend Guido Mase's Wild Medicine Solution. Both books remind us of how we can improve our health by eating "wild" herbs, fruits and veggies—as unaltered, unprocessed and straight as possible. These powerhouses of nutrition are the guys that are out there growing naturally. They pump up nutrition and help maintain optimum digestive, body and mind function.. Check these books—you'll be moved to change a few things and kick-up your operating system.